Sunday, April 1, 2018

Domaine Denis MORTET/Arnaud MORTET (Gevrey-Chambertin) -- 2016 Part II: Grands Crus Tasted from Barrel

There has been an amazing expansion of grand cru offerings here — no longer just the Chambertin and the Clos de Vougeot, there are now at least seen different wines (although the Echézeaux won’t be commercialized in 2016 because production was so low; it is from the same parcel that Christophe Roumier now is making wine from). (Continue reading here.)