Domaine ARNOUX-LACHAUX -- 2013s from Cask
Domaine ARNOUX-LACHAUX (Vosne-Romanée)
2013s
from Cask
Charles
Lachaux, who has taken charge of vinification from his father Pascal, said that
harvesting began on October 5 and lasted five days. Harvest size was “almost
normal.” He attributed this to the grass in the vineyards, which helped to
prevent botrytis. Additionally, unripe grapes were removed in the vineyards
wherever botrytis was starting in order to keep the botrytis under control.
Keeping
with the changed policy on whole clusters that Charles introduced last year, at
least 40% whole clusters were used in all the wines. The percentage depended on
the quality of grapes; Charles said that he preferred to do it on clusters with
shot grapes. He added that whole clusters soften the wines, but one has to be
careful not to break the stems because that releases acidity.
New
oak was at least 20%. This is one estate where there is some chaptalization
each year in order to prolong alcoholic fermentation, and so there was some
this year, of course. Malolactic fermentations were very long.
The
results here are very successful across the board.
[The
Bourgogne was not available to taste; my notes don’t say it, but if I recall
correctly, the wine was in preparation for bottling.]
2013 Nuits-Saint-Georges
The
nose here is spicy. The palate is smooth with purity and spiciness to the red
currant fruit. The wine is lively and long. This is outstanding village Nuits.
(89-92)
2013 Chambolle-Musigny
This
wine is smooth, tender, pure and spicy with dark fruits. It is medium-weight
but feels light on the palate with plenty of finesse. (88-91)
2013 Vosne-Romanée
The
nose of the Vosne shows spicy red and dark fruit. The mouth features spicy dark
fruit that is light, pure, and long and the tannins here are round. (88-92)
2013 Vosne-Romanée Hautes-Maizières
The
heavier soils are evident in this wine as it is denser with dark fruit and some
whole-cluster spiciness. (88-92)
2013 Nuits-Caint-Georges Les Poisets
This
wine comes from only vines on sandy soils. New oak here is 30%. This wine is
lighter and slightly harder, less sensual, and more linear than the regular Nuits.
It features dark fruit and good length. (88-92)
2013 Nuits-Saint-Georges 1er Cru – Les Procès
The
nose here is dusty. The mouth is rounder than that of the Poisets and there is
dark berry fruit. The wine does not seem as long as the Poisets on this
tasting. 30% new oak here. (88-92)
2013 Vosne-Romanée 1er Cru – Aux Chaumes
The
nose here is floral. The mouth is round with dark plum fruit, sensuality, and
some tannins are evident. This
wine is 50% new oak and 50% whole clusters. (88-92)
2013 Nuits-Saint-Georges 1er Cru – Clos des
Corvées Pagets
From
the Prémeaux sector of Nuits, this wine is light but with some juiciness to its
dark plum fruit, it shows good length and structure. Both whole clusters and
new oak are 50% for this wine. (89-93)
2013 Vosne-Romanée 1er Cru – Aux Reignots
Arnoux-Lachaux’s
prime portion of Reignots is situated directly above La Romanée, with Petits
Monts to the north, and at the northeastern corner, the vineyard touches
Richebourg. It regularly gives magnificent wine. Here, the fruit is complex
with red currants, raspberries, and some blackberries. The wine is very calm
and light on the palate, even ethereal, and there is outstanding length here.
100% whole clusters here, 80% new oak. (93-96)
2013 Latricières-Chambertin
This
wine shows dark fruit with the tension that characterizes top Latricières. It
is an excellent example of Latricières that shows the terroir very well. 60% whole
clusters, 80% new oak for this wine. (93-96)
2013 Echézeaux
The
Echézeaux is spicy with dark plum fruit, excellent concentration, and round
tannins. 70% whole clusters here, 80% new oak. (92-95)
[The
Clos-Vougeot had just been sulfited, and so was unavailable for tasting.]
2013 Vosne-Romanée 1er Cru – Les Suchots
The
nose shows the earthy aromas typical of top Suchots. The mouth is smooth and
round with red cherries and red currants, the body medium weight, and the
length excellent. As always, this wine from its prime location in the Suchots
vineyard, is a gem. 50% whole clusters here, 80% new oak. (92-95)
2013 Romanée-Saint-Vivant
The
nose here is spicy. The mouth shows typical RSV sensuality to its dark –
blueberry and blackberry – fruits, and it is round and long. It is outstanding
Romanée-Saint-Vivant. 50% whole clusters, 80% new oak. (93-97)
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